Some of this post is derived from THIS EXTERNAL WEB PAGE.
One cause of hypoproteinemia could be Celiac disease.
Celiac disease is an autoimmune digestive disease that damages the villi of the small intestine and interferes with absorption of nutrients from food.
Essentially, the body is attacking itself every time a person with celiac disease consumes gluten. If you are wondering if might have celiac disease, look at the following symptom checklist using this link to an external site dedicated to Celiac Disease.
For people with Celiac disease, protein called gluten, which is found in wheat, barley and rye isn‘t processed correctly and results in the villi problems as noted above..
I was checked for this with a diet change. I was taken off of all wheat products for at two week, and observed. I showed no change in serum protein so I was pronounced negative for celiac.
There are many, many products containing gluten. It is used as thickener in canned soups, breads, pasta and many other products. Read the ingredients.
I also had small intestine biopsies that ruled out Celiac Disease because the doctor wanted to be absolutely sure this disease was ruled out.
12/17/16 Wood Cutting, Devil Worship interruption, Deal not Honored
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Interesting dream about a kid with long reddish-brown hair.
He looked like he was around 16 years old. Strange thing about this kid
is that at times in ...
9 years ago








